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Nouns commonly associated with "tasty" — related concepts that often appear together in natural writing.
(n)
(uncountable) Any solid substance that can be consumed by living organisms, especially by eating, in order to sustain life.
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(countable) Food that is prepared and eaten, usually at a specific time, and usually in a comparatively large quantity (as opposed to a snack).
Dishwashing
A vessel such as a plate for holding or serving food, often flat with a depressed region in the middle.
A small fragment or share of something, commonly applied to food.
(v)
(transitive) To entertain with food or drink, especially at one's own expense; to show hospitality to; to pay for as celebration or reward.
(N)
a peer-reviewed scientific journal covering various aspects of food science.
(uncountable) The flesh (muscle tissue) of an animal used as food, or a food designed to replicate its taste and texture (like plant-based meat).
(countable) A typically cold-blooded vertebrate animal that lives in water, moving with the help of fins and breathing with gills.
An item of food eaten between meals.
The seed-bearing part of a plant; often edible, colourful, fragrant, and sweet or sour; produced from a floral ovary after fertilization.
the debut extended play of British musician and DJ Jax Jones.
A liquid (often thickened) condiment or accompaniment to food.
The main meal of the day, often eaten in the evening.
A tasty morsel (of food).
A light meal usually eaten around midday, notably when not as main meal of the day.
One's clothes, furniture, luggage, or possessions collectively; stuff
(uncountable, countable) A dish cooked by stewing.
The soft tissue of the body, especially muscle and fat.
(uncountable) A foodstuff made by baking dough made from cereals.
Now especially, a set of instructions for making or preparing food dishes.
(countable) Money paid for a transport ticket.
A food made primarily of a mixture of raw or cold ingredients, typically vegetables, usually served with a dressing such as vinegar or mayonnaise.
The first meal of the day, usually eaten in the morning.
(mathematics, computing) A binary digit, generally represented as a 1 or 0.
(MLE) Neighbourhood; hood; manor; ends.
(stylized as FRUiTS) a Japanese monthly street fashion magazine founded in 1997 by photographer Shoichi Aoki.
(ambitransitive) To consume (a liquid) through the mouth.
(uncountable, arithmetic) The arithmetic operation of adding.
"Sandwiches" is a song by American electronic band Detroit Grand Pubahs.
The last course of a meal, consisting of fruit, sweet confections etc.
(Midwestern US, Canadian Prairies, Atlantic Canada, South Africa) Any meal eaten in the evening; dinner eaten in the evening, rather than at noon.
A part of a larger whole, usually in such a form that it is able to be separated from other parts.
(uncountable) A dairy product made from curdled or cultured milk.
(countable, uncountable) A characteristic manner or style of preparing food, often associated with a place of origin.
A dish or foodstuff where at least one piece, but typically two or more pieces, of bread serves as the wrapper or container of some other food.
(adj)
Relating to a choice between two or more possibilities.
A rich, sweet dessert food, typically made of flour, sugar, and eggs and baked in an oven, and often covered in icing.
The act of combining, the state of being combined or the result of combining.
(countable) A domesticated subspecies of red junglefowl (Gallus gallus domesticus).
A distinct physical object.
An alcoholic beverage made by fermenting grape juice, with an ABV ranging from 5.5–16%.
a 1998 British short film directed by Jeff Stark and starring (as the only actor) Ewan McGregor.
(colloquial) Insane, mad.
Food from the sea, including that derived from fish, shellfish, crustaceans, cephalopods, algae, marine mammals, and other marine organisms.
an Icelandic indie band formed in 2000.Strong, Martin C.(2003)
(uncountable) Water in which food (meat, vegetable, etc.) has been boiled.
(informal) Miscellaneous items or objects; (with possessive) personal effects.
(cellular automata) A Life-like cellular automaton with the rule B2/S.
Any tangible or intangible good or service that is a result of a process and that is intended for delivery to a customer or end user.
(uncountable) The tea plant (Camellia sinensis); (countable) a variety of this plant.
Something appealing, usually a pleasing food, especially a choice dish of a certain culture suggesting rarity and refinement.
A liquid to consume; a drink, such as tea, coffee, liquor, beer, milk, juice, or a soft drink, usually excluding water.
A small succulent fruit, of any one of many varieties.
Something produced by mixing.
(uncountable) The process of preparing food by using heat.
A small, light, and usually savory first course in a meal.
The activity of getting dressed.
(uncountable) The seeds of this plant used as food.
(transitive) To cut into something by clamping the teeth.
One of the substances present in a mixture, especially food.
The quality produced by the sensation of taste or, especially, of taste and smell in combined effect.
The food and beverage a person or animal consumes.
The amount that will fit in a mouth.
The preparing of a medicine, food or other substance out of many ingredients.
That in which one specializes; a chosen expertise or talent; bailiwick.
(Australian rules football, informal) the Collingwood Football Club
(countable) A collection or number of different things.
(transitive) To use in place of something else, with the same function.
The act of varying; a partial change in the form, position, state, or qualities of a thing.
(uncountable) A liquid made from plant, especially fruit.
(transitive) To stretch out, open out (a material etc.) so that it more fully covers a given area of space.